What is the ideal serving temperature for Côtes de Provence Rosé 'Maur & more'?

Appearance: Bright pale pink color with salmon reflections.
Nose: Delicate aromas of wild strawberries, white peaches, and a subtle floral touch.
Palate: Fresh and balanced palate with crisp acidity, persistent fruity notes, and a slightly saline finish.

Serve chilled between 8°C and 10°C to fully enjoy its finesse and freshness.

What food pairs well with Côtes de Provence Rosé 'Maur & more'?

This rosé is perfect with starters, seafood, salads, and light dishes, making it an excellent choice for summer aperitifs or barbecues.

How should I store Côtes de Provence Rosé 'Maur & more' for optimal freshness?

Store the wine in a cool, dark place and enjoy it within 2 to 3 years to preserve its aromatic expression and freshness.

What are the key characteristics of Côtes de Provence Rosé 'Maur & more'?

This rosé features a pale hue with salmon tones, fresh red fruit and floral notes on the nose, and a lively, well-balanced palate with a long-lasting finish.

What grape varieties are used in Côtes de Provence Rosé 'Maur & more'?

The wine is crafted from a blend of Grenache, Cinsault, Rolle, Syrah, Carignan, and Mourvèdre grapes, showcasing the diversity of the Provence region.