How should I store Vin de France Savagnin de Macération Rempart?

Appearance: Pale yellow with golden hues.
Nose: Hints of dried fruit, candied citrus, floral tones and flint.
Palate: Lively tension, fresh acidity, long saline finish with notes of bitter almond.

Store this organic Jura white wine in a cool, dark place with a consistent temperature between 12-15°C (54-59°F). Keep the bottle lying down to maintain cork moisture and preserve its freshness and aromatic qualities for up to 10 years.

What food pairings complement Savagnin de Macération Rempart?

This lively and mineral white wine pairs beautifully with seafood dishes, creamy cheeses like Comté, roasted chicken, and Asian cuisine. Its fresh acidity and saline finish enhance flavors without overpowering your meal.

How should I serve Vin de France Savagnin de Macération Rempart for optimal taste?

Serve chilled between 11–13°C (52–55°F). To unlock its full complexity, decant the wine for about 30 minutes before tasting. This allows its floral, citrus, and mineral aromas to fully develop.

What are the key tasting characteristics of Savagnin de Macération Rempart?

Expect a pale yellow wine with golden hues, offering aromas of dried fruit, candied citrus, floral notes, and flint. On the palate, it is fresh and lively, with a long, saline finish featuring subtle bitter almond hints.

Is Vin de France Savagnin de Macération Rempart an organic wine?

Yes, this wine comes from organically farmed vineyards in the Jura region. Domaine Ratapoil respects the environment by working mostly by hand and using natural winemaking techniques, ensuring a pure expression of the Savagnin grape.