Whiskies – Grain, time and craftsmanship distilled to perfection

What makes whisky so fascinating?

Whisky is a noble spirit shaped by patience, grain, water, fermentation, distillation and aging. Born in Scotland and Ireland, it has evolved globally into a complex and diverse world. From single malts to bourbons, from peated to floral expressions, every whisky reflects its terroir, climate, production method and the philosophy of its distillery. Barrel aging, local ingredients and traditional or modern techniques create endless variations. Whisky is a drink for the senses, often enjoyed in moments of reflection or shared in good company.

Michel Couvreur – Scottish whisky refined in Burgundy

Based in Bouze-lès-Beaune, Michel Couvreur selects Scottish distillates and matures them in rare sherry casks deep in Burgundy cellars. The unique conditions give his whiskies depth, texture and a near-winelike elegance. Bottlings like “Candid” or “Blossoming Auld Sherried” are beloved for their character, intensity and poetic flair—a bridge between Scotland and France. These are contemplative, one-of-a-kind whiskies for discerning palates.

Nc’Nean – Scotland’s eco-conscious new wave

Nc’Nean is an innovative distillery in the Scottish Highlands focused on sustainability. It produces organic, unpeated single malts, aged in wine and bourbon casks, with a light, floral and smooth profile. As the UK’s first carbon-neutral whisky distillery, Nc’Nean represents a forward-thinking, environmentally responsible future for whisky. Its style appeals to modern drinkers seeking authenticity and clarity.

Sequoia – French whisky from the mountains

From the Vercors mountains in France, Sequoia crafts organic single malts distilled at low temperatures to preserve their subtle aromas. Their “Single Malt Bio” is fresh, light and pure, offering floral and herbal notes with soft grain texture. It’s a French whisky that reflects its natural surroundings, modern in style, and eco-conscious by nature—ideal for casual sipping or curious exploration.

Macallan – Speyside's symbol of prestige

Macallan stands among Scotland’s finest distilleries. Known for its rich, sherry-aged single malts, it offers benchmark quality and elegance. Iconic bottlings like “Sherry Oak 25 Years” or “Sir Peter Blake” are collector favorites—combining depth, richness and rarity. At Grands Bourgognes, we feature some of Macallan’s most exclusive editions for those who seek excellence.

Suntory – Japanese precision and harmony

Suntory is synonymous with the art of Japanese whisky. From distilleries like Hakushu and Yamazaki come refined, complex single malts. “Hakushu 18 Years” is a standout, with minty freshness, light smoke and ripe fruit. It reflects the Japanese philosophy of balance, elegance and attention to detail. We are proud to showcase Suntory’s remarkable expressions at Grands Bourgognes.