How should I store Crémant du Jura BBF to preserve its quality?

Appearance: Bright pale yellow with fine, persistent bubbles.
Nose: Fresh aromas of citrus, white flowers, and a hint of hazelnut.
Palate: Crisp attack, mineral texture, and a clean, refreshing finish.

To keep your Crémant du Jura BBF fresh and vibrant, store the bottle in a cool, dark place between 10-15°C with stable humidity. Avoid temperature fluctuations and direct sunlight. Once opened, enjoy it within 1-2 days for optimal freshness.

What food pairings work best with Crémant du Jura BBF?

Crémant du Jura BBF pairs wonderfully with light appetizers, seafood like oysters and smoked salmon, fresh goat cheese, and even Asian cuisine. Its crisp acidity and mineral notes enhance flavors without overpowering your dish.

How can I best enjoy the tasting experience of Crémant du Jura BBF?

Serve Crémant du Jura BBF chilled at 8–10°C in a tulip-shaped glass to capture its fine bubbles and aromatic nuances. Notice the fresh citrus and white flower aromas, followed by a crisp, mineral-driven palate with a clean finish.

What makes Crémant du Jura BBF unique compared to other sparkling wines?

This Crémant stands out thanks to its exclusive use of Chardonnay grapes from biodynamically farmed Jura vineyards. Its long aging on lees and minimal dosage reveal pure fruit, elegant minerality, and freshness, offering a refined alternative to Champagne.

Can Crémant du Jura BBF be aged, and if so, for how long?

Yes, Crémant du Jura BBF can be enjoyed now for its vibrant freshness, but it also has the potential to age gracefully for 3 to 5 years. Aging allows more complex textures and deeper minerality to develop, enhancing your tasting experience.