How should I store Côtes du Jura Pinot Noir "En Barberon" to preserve its quality?

Appearance: Deep, bright red.
Nose: Red berries, small fruits, with a subtle nuttiness.
Palate: Elegant, structured, with a persistent and harmonious finish.

Store the wine in a cool, dark place at a consistent temperature around 12-15°C. Keep the bottle lying on its side to keep the cork moist and avoid exposure to light and vibrations. This will help maintain its freshness and allow it to age gracefully.

What dishes pair best with Côtes du Jura Pinot Noir "En Barberon"?

This elegant Pinot Noir pairs wonderfully with poultry, red meats, and aged cheeses. It also complements dishes with light sauces, bringing out the wine's fruity and nutty notes for a harmonious dining experience.

What tasting notes can I expect from the 2022 vintage of Côtes du Jura Pinot Noir "En Barberon"?

The 2022 vintage offers a deep, bright red color with aromas of red berries and subtle nuttiness. On the palate, it is elegant and structured, featuring a persistent and harmonious finish that reflects the quality of the Jura terroir.

At what temperature should I serve Côtes du Jura Pinot Noir "En Barberon" for optimal taste?

Serve the wine slightly chilled, ideally between 15-16°C. Allowing a short aeration before serving enhances its fruity aromas and softens the palate, making each sip more enjoyable.

How long can I age the Côtes du Jura Pinot Noir "En Barberon" before drinking it?

This wine is best enjoyed within 3 to 5 years to fully appreciate its freshness and finesse. However, thanks to its balanced structure, it can also age gracefully beyond this period, developing more complex aromas over time.