How should I store Côte Rôtie "Côte Montmain" to preserve its quality?

Appearance: Deep red with violet hues.
Nose: Intense aromas of ripe black fruits, white pepper, and fine spices.
Palate: Present but silky tannic structure, lovely notes of blackcurrant and licorice, long and elegant finish.

To preserve the quality of Côte Rôtie "Côte Montmain," store the bottle in a cool, dark place with a consistent temperature around 12-15°C and humidity of 60-70%. Keep the bottle lying on its side to keep the cork moist and avoid exposure to light and vibrations.

What food pairings work best with Côte Rôtie "Côte Montmain"?

Côte Rôtie "Côte Montmain" pairs beautifully with rich dishes such as roast lamb, game meats, and aged cheeses. Its elegant tannins and spicy notes also complement hearty stews and grilled vegetables, enhancing your dining experience.

How should I serve Côte Rôtie "Côte Montmain" for optimal tasting?

Serve Côte Rôtie "Côte Montmain" at 16-18°C, ideally decanted for about 30 minutes before serving. This allows the wine to open up, revealing its intense aroma of black fruits, spices, and subtle floral hints for a more enjoyable tasting.

What are the main characteristics of Côte Rôtie "Côte Montmain" 2018 vintage?

The 2018 Côte Rôtie "Côte Montmain" features a deep red color with violet hues, an intense nose with black fruit, spice, and floral notes, and a well-structured palate with fine tannins and a long, spicy finish. It is praised for its finesse, balance, and excellent aging potential.

How long can Côte Rôtie "Côte Montmain" 2018 be aged?

This 2018 vintage can be aged between 8 to 15 years. Proper aging enhances its complexity and smoothness, allowing the wine to develop richer aromas and a more elegant structure over time.