How should I store Arbois Savagnin Ouillé to preserve its quality?

Appearance: Pale yellow with green highlights.
Nose: Aromas of white flowers, green apple, and a typical mineral touch from the Jura terroir.
Palate: Fresh and balanced, featuring lively acidity and a saline finish that offers good persistence.

To maintain the freshness and aromatic complexity of Arbois Savagnin Ouillé, store the bottle in a cool, dark place with a consistent temperature between 10-15°C (50-59°F). Keep it away from direct sunlight and vibrations, and ideally lay the bottle on its side to keep the cork moist.

What foods pair best with Arbois Savagnin Ouillé?

Arbois Savagnin Ouillé is an excellent match for fish, shellfish, and light cheeses. Its lively acidity and elegant finish complement delicate seafood dishes and regional Jura specialties, enhancing the overall dining experience.

What are the main tasting characteristics of Arbois Savagnin Ouillé?

This wine displays a pale, bright color with a subtle sheen. On the nose, expect floral and mineral aromas combined with fresh citrus and white fruit notes. The palate is lively and fresh, finishing elegantly with a balanced acidity that reflects the unique Jura terroir.

Can Arbois Savagnin Ouillé be aged, and if so, for how long?

Yes, Arbois Savagnin Ouillé can be aged for 3 to 5 years. During this time, its aromatic complexity deepens, revealing more nuanced floral and mineral notes while maintaining its freshness and finesse.

What makes Domaine du Pélican's Arbois Savagnin Ouillé unique?

Domaine du Pélican combines traditional winemaking methods with environmentally friendly viticulture in the Jura's unique clay-limestone terroir. This approach preserves the purity of the Savagnin grape, resulting in a well-balanced, elegant wine praised for its authentic expression and refined character.