How should I store Bas-Armagnac Unique Collection to preserve its quality?

Appearance: Deep amber with mahogany reflections.
Nose: Complex aromas of prune, blond tobacco, vanilla, sweet spices and rancio.
Palate: Smooth and round with excellent length, showing dried fruits, cocoa, and fine oak nuances.

To maintain its exceptional quality, store Bas-Armagnac Unique Collection upright in a cool, dark place away from direct sunlight and temperature fluctuations. Proper storage preserves its rich flavors and aromas for many years.

What food pairings best complement Bas-Armagnac Unique Collection?

Bas-Armagnac Unique Collection pairs beautifully with rich desserts like dark chocolate, dried fruits, or nut-based pastries. It also enhances savory dishes such as duck, foie gras, or aged cheeses, creating a memorable dining experience.

What are the key tasting notes of Bas-Armagnac Unique Collection 1994?

This 1994 vintage offers deep amber color with mahogany reflections. Expect complex aromas of prune, blond tobacco, vanilla, and sweet spices, followed by a smooth, round palate featuring dried fruits, cocoa, and fine oak nuances.

How should I serve Bas-Armagnac Unique Collection for optimal tasting?

Serve Bas-Armagnac Unique Collection between 18°C and 20°C in a tulip glass. Allow it to breathe for a few minutes to fully appreciate its rich aromas and smooth, balanced flavors.

What makes Bas-Armagnac Unique Collection unique compared to other Armagnacs?

Bas-Armagnac Unique Collection is distinguished by its single-vineyard, single-vintage production, emphasizing authenticity and terroir expression. Aged nearly three decades in Gascony oak barrels and bottled without additives, it offers unmatched depth, complexity, and traditional craftsmanship.