How should I store Chablis 1er Cru Côte de Léchet?

Appearance: Pale yellow with green highlights, clear and bright.
Nose: Fresh aromas of lemon, green apple and floral hints complemented by a mineral touch.
Palate: Lively and fresh attack, good acidity balanced by a slightly creamy texture and a typical saline finish of Chablis 1er Cru .

Store it in a cool, dark place at a stable temperature, ideally between 10-12°C. It can be enjoyed upon release but can also be aged for 2-3 years for added complexity.

What food pairs well with Chablis 1er Cru Côte de Léchet?

This wine pairs beautifully with oysters, seafood, grilled fish, or light sauces, enhancing the flavors of the dish.

What are the tasting notes of Chablis 1er Cru Côte de Léchet?

It features a pale, clear color with aromas of white fruits and lemon. On the palate, it is fresh and lively, showcasing a fine acidity and characteristic minerality.

What is the best serving temperature for Chablis 1er Cru Côte de Léchet?

Serve this wine chilled at 10-12°C to fully appreciate its finesse and aromatic profile.

What makes Chablis 1er Cru Côte de Léchet special?

Its mineral-rich limestone soils and meticulous winemaking at Domaine Philippe Charlopin produce an elegant and balanced wine that reflects the unique terroir of Chablis.