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91
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Chinon "Le Domaine" 2021

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90
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Chinon La Croix Boissée 2021

Chinon Le Clos Guillot 2022

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92
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91
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Chinon Les Grézeaux 2022

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91
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Chinon "Le Domaine" 2023
What is Estate Bernard Baudry and why is it unique
Estate Bernard Baudry is located in Cravant-les-Côteaux, in the heart of the Chinon appellation along the Vienne River. Founded in the 1980s by Bernard Baudry, the estate is now run by his son Matthieu, who shares the same commitment to authenticity, terroir and finesse. Together, they pursue a minimalist and precise vision of winemaking, built around a deep respect for nature, the vineyard and the clarity of fruit. Their work has earned them a place among the top references in the Loire, with wines that are both age-worthy and accessible.
Which grape varieties are grown at Estate Bernard Baudry
Cabernet Franc is the cornerstone of the estate’s identity. It is cultivated across a variety of parcels, soils and exposures, allowing for a full exploration of the Chinon terroirs. Gravel soils produce light, fruity and approachable wines, while flint clays and limestone hillsides give rise to deeper, more structured and cellar-worthy expressions. The estate also grows a small amount of Chenin Blanc, resulting in a rare and elegant white wine of remarkable purity.
What style of wine defines Estate Bernard Baudry
The Baudry style is based on careful vineyard management, parcel-by-parcel vinification and a desire to let the wine speak for itself. Macerations are gentle, élevage is thoughtful, using concrete tanks, large wooden vats or barrels, always with restraint. The red wines are fresh, vibrant and digestible, with great clarity and energy. The rare Chenin Blanc is dry, mineral and sharp. Across the range, the wines share a remarkable balance between terroir expression and technical precision.
What food pairings go well with wines from Estate Bernard Baudry
These wines pair naturally with seasonal, honest and flavourful cuisine. The lighter wines from gravel soils go well with grilled poultry, pâtés or hearty salads. The more structured wines from limestone slopes are ideal with stews, roast lamb or stronger cheeses. The Chenin Blanc pairs elegantly with seafood, fine fish dishes or vegetarian recipes with a mineral profile. Thanks to their balance and depth, each wine easily finds its place at the table.
Why are wines from Estate Bernard Baudry so appreciated
This estate embodies a sincere, no-nonsense approach grounded in deep observation of nature and respectful viticulture. Bernard and Matthieu Baudry have built a coherent, transparent and authentic range of wines where each bottle reflects its origin. Lovers of Cabernet Franc see the estate as a benchmark, whether for immediate enjoyment or for long-term cellaring. It represents with humility and clarity some of the finest red wines the Loire has to offer.