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A Beaujolais Icon and Natural Wine Pioneer

Jean-Claude Lapalu is one of the most influential winemakers in Beaujolais, renowned for his pioneering approach to natural wines. Based in Saint-Étienne-la-Varenne, he represents the third generation of a winemaking family. After years of selling grapes to cooperatives, he began vinifying his own wines in 1996, embracing a philosophy centered on terroir expression and minimal intervention.

Exceptional Terroirs in Beaujolais-Villages and Brouilly

Jean-Claude Lapalu Estate spans approximately 12 hectares, primarily in Beaujolais-Villages and Brouilly, one of Beaujolais’ most expressive crus. The granite soils impart minerality and aromatic depth to the wines. Lapalu meticulously tends his vines, avoiding synthetic chemicals and fostering natural vineyard balance to ensure exceptional fruit quality.

A Natural and Minimalist Approach

Jean-Claude Lapalu is a strong advocate for living wines, crafted with little to no added sulfur. All grapes are hand-harvested, and fermentations occur naturally with native yeasts, without filtration or fining. Long and gentle macerations enhance Gamay’s finesse, resulting in wines that are pure, layered, and highly drinkable.

Vibrant and Expressive Wines

The wines of Jean-Claude Lapalu Estate stand out for their bright fruit, freshness, and silky texture. His Brouilly Vieilles Vignes is a benchmark, offering deep black fruit, spice, and a smooth, velvety mouthfeel. The Beaujolais-Villages is juicy and vibrant, perfect for easy enjoyment. His single-parcel cuvées, such as Alma Mater, aged in amphora, showcase a deeper, more mineral-driven expression of Gamay.

Jean-Claude Lapalu Estate, a Must-Know Name in Beaujolais

Through his commitment to natural, terroir-driven winemaking, Jean-Claude Lapalu has earned a place among Beaujolais’ most respected producers. His wines, sought after by enthusiasts and featured on top wine lists, demonstrate Gamay’s full potential when crafted with precision and care. Tasting a Jean-Claude Lapalu wine is an invitation to experience authentic, vibrant, and deeply expressive Beaujolais.

FREQUENTLY ASKED QUESTIONS

Who is Lapalu Jean-Claude and why are his wines renowned?

Lapalu Jean-Claude is a passionate winemaker from Burgundy, known for his authentic and high-quality wines. His cuvées perfectly reflect the Burgundian terroir, offering rich and balanced flavors, ideal for both enthusiasts and connoisseurs.

What types of wines does Lapalu Jean-Claude offer?

Lapalu Jean-Claude mainly offers red and white wines from the best terroirs of Burgundy. His wines are elegant, fruity, and approachable, perfect to accompany your meals or for a friendly tasting.

How to properly store a Lapalu Jean-Claude wine?

To fully appreciate Lapalu Jean-Claude's wines, it is recommended to store them in a cool place, away from light, and with stable humidity. A wine cellar or a cellar room is ideal to preserve their aromas and freshness.

Where can I buy Lapalu Jean-Claude's wines?

You can find Lapalu Jean-Claude's wines directly at Grands Bourgognes, your reference shop for the great crus of Burgundy. Our rigorous selection guarantees you authentic products and quality service.

Which dishes pair well with Lapalu Jean-Claude's wines?

Lapalu Jean-Claude's wines pair perfectly with a variety of dishes, such as red meats, poultry, or aged cheeses. Their finesse and balance will enhance your meals, for successful tasting moments.