How to store a Gevrey-Chambertin after opening?

Appearance: A deep ruby-red color.
Nose: Notes of ripe red fruits, spices, undergrowth, and hints of licorice.
Palate: Structured, with silky tannins, a fresh acidity, and a long aromatic finish.

After opening, keep the bottle in the refrigerator with an airtight stopper and consume the wine within 2 to 3 days to preserve its aromas and freshness.

Which dishes pair best with a red wine from the Côte de Nuits?

Red wines from the Côte de Nuits pair perfectly with red meats, game, and aged cheeses, thanks to their elegant structure and silky tannins.

At what temperature should a Gevrey-Chambertin be served?

It is recommended to serve this red wine between 16 and 18°C, aerating it for about thirty minutes before tasting to fully reveal its aromas.

What are the tasting characteristics of a Gevrey-Chambertin 2023?

This vintage features an intense ruby red color, aromas of ripe red fruits and spices, a structured palate with silky tannins, and a long, elegant finish.

What types of soils dominate in the Burgundy region?

Burgundy is mainly characterized by clay-limestone soils, favorable to the cultivation of Pinot Noir and Chardonnay, which provide finesse and complexity to the wines.