How should I store L'Abricot Eau de Vie to maintain its quality?

Appearance: Clear, transparent and crystalline.
Nose: Intense, clean aromas of the distilled fruit, with floral or spicy overtones depending on the variety.
Palate: Crisp and pure on the palate, with long-lasting aromatic finish.

To preserve the purity and aroma of L'Abricot Eau de Vie, store it in a cool, dark place away from direct sunlight and temperature fluctuations. Keeping it sealed tightly will also help maintain its fresh and crisp character for years.

What are the best food pairings with L'Abricot Eau de Vie?

L'Abricot Eau de Vie pairs wonderfully with light desserts, such as fruit tarts, almond pastries, or crème brûlée. It also complements strong cheeses and can be enjoyed as a digestif after rich meals to enhance digestion.

How should I serve L'Abricot Eau de Vie for the best tasting experience?

Serve L'Abricot Eau de Vie chilled between 10 and 14°C in a tulip-shaped glass. This temperature and glass shape help concentrate its intense fruit aromas and deliver a crisp, long-lasting finish.

What makes L'Abricot Eau de Vie unique compared to other fruit brandies?

L'Abricot Eau de Vie stands out due to its artisanal production using ancestral distillation methods and carefully selected French orchard fruits. It offers a pure, natural fruit essence without added sugar or artificial flavors, ensuring an authentic and aromatic tasting experience.

Can L'Abricot Eau de Vie be aged, and does aging improve its flavor?

Yes, L'Abricot Eau de Vie can be aged for many years if stored properly away from light and temperature changes. Aging allows the spirit to develop a smoother texture and deeper aromatic complexity while preserving its fresh fruit character.