How should I store the Barthélemy wine?

Appearance: Deep, bright ruby red.
Nose: Aromas of ripe red fruits, with spicy and subtle vanilla notes.
Palate: Full-bodied, with silky tannins, well-balanced, and a long finish.

Store Barthélemy wine in a cool, dark cellar at a stable temperature. It can age well for 5 to 10 years under proper conditions.

What dishes pair well with Barthélemy wine?

Barthélemy wine pairs excellently with red meats, game, and aged cheeses, enhancing your meal with its rich flavors.

What are the tasting notes of Barthélemy wine?

Barthélemy wine features a deep ruby red color, with aromas of ripe red fruits and subtle spicy notes on the nose. The palate is full-bodied with silky tannins and a long finish.

What is the best serving temperature for Barthélemy wine?

Serve Barthélemy wine at 16-18°C. Decanting it before serving will help to fully release its aromas.

What makes Barthélemy wine unique?

Barthélemy wine reflects the rich Puy terroir with balanced structure and clear aromatic expression, showcasing the finesse and power of Merlot and Cabernet Sauvignon grapes.