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Côtes-du-Rhône "Le Bouquet des Garrigues"

Côtes-du-Rhône "Le Bouquet des Garrigues" 2023

Le Clos du Caillou

Rhône | Red Wine
16.00
€
Bottle 75 cl

TTC · Hors frais de livraison

Eryane
EXPERT OPINION
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Par Eryane, E-commerce Manager
Sous Région

Rhône

Appellation

Côtes-du-Rhône

Grape Variety

Grenache - Syrah - Carignan - Mourvèdre

Color

Red

Degree

15°

Size

75 cl

Quantity
Le Clos du Caillou Côtes-du-Rhône "Le Bouquet des Garrigues" 2023
€16.00
1

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Description of Côtes-du-Rhône "Le Bouquet des Garrigues"

Estate

Le Clos du Caillou is a renowned estate known for its expertise in producing Rhône wines that blend tradition and modernity. Located in the heart of the Rhône Valley, the estate carefully expresses the local terroir with passion and precision.

Vineyard

The vineyard is planted on terroirs composed of characteristic rolled pebbles, providing deep rooting for the vines. The Mediterranean climate allows for optimal ripening of the grapes.

Wine

The Côtes-du-Rhône Le Clos du Caillou 2023 is a balanced red wine expressing the richness and typicity of its terroir. The blend highlights the power of Grenache, the structure of Syrah, the intensity of Carignan, and the complexity of Mourvèdre.

Vintage

The 2023 vintage benefited from favorable weather conditions, resulting in healthy and ripe grapes. This vintage is characterized by freshness and expressive aromatic profile.

Vinification & Aging

Vinification is carefully carried out combining traditional maceration and temperature control to preserve aromas. Aging is done in vats to maintain freshness and fruit purity.

Grape Variety

Grenache, Syrah, Carignan, Mourvèdre

Characteristics & Tasting

Tasting

  • Appearance: Ruby red color with purple highlights.
  • Nose: Intense aromas of ripe red fruits such as cherry and raspberry, combined with spicy and slightly peppery notes.
  • Palate: The attack is supple and fruity, with an elegant structure, well-integrated tannins, and a pleasant fresh finish.

Serving

Serve ideally between 16 and 18°C. Decanting for 30 minutes is recommended to allow the wine to fully express itself.

Food Pairings

This wine pairs well with herb-crusted rack of lamb, Provençal ratatouille, duck breast with red fruits, or a charcuterie platter featuring dried sausage and cured ham.

Occasions

Perfect for a gathering with friends, a spring family dinner, or a convivial gourmet lunch.

Aging Potential

To be enjoyed within the next 5-7 years, this wine can be appreciated now but will gain complexity over the coming years.

Appellation Côtes-du-Rhône
Grape Variety Grenache - Syrah - Carignan - Mourvèdre
Vintage 2023
Size 75 cl : Bottle
Degree 15
Color Red
Domaine long Le Clos du Caillou
Sous Région Rhône
Région Vallée du Rhône
Côtes-du-Rhône "Le Bouquet des Garrigues"

FREQUENTLY ASKED QUESTIONS

In what situation might an amateur find this wine less suitable for a light meal?

A wine with a marked structure and integrated tannins can overpower a dish that is too delicate or very light, which can unbalance the pairing.

What type of amateur might prefer this wine over other Côtes-du-Rhône wines that are fruitier and less powerful?

An amateur seeking a balanced expression between power and freshness, with aromatic complexity, will find this wine more suitable than a wine focused solely on roundness or sweetness.

What effect can immediate opening have on the wine's expression for a guest accustomed to smoother wines?

Opening without aeration time can reduce the perception of freshness and finesse, making the wine more direct and less accessible on the first tasting.

In what case should an amateur prefer this wine over another Rhône wine that is more oriented towards simplicity?

During a meal where the diversity of flavors and the complexity of the wine can accompany dishes with contrasting characters, this wine offers better adaptability.

When can a choice between this wine and a barrel-aged wine influence the mouthfeel perception during a meal?

A wine aged only in tank favors freshness and fruity purity, which can be preferable to accompany dishes where this aromatic lightness is sought rather than a marked woody note.