How should I store Arbois Chardonnay to preserve its freshness?

Appearance: Light, bright, and clear yellow.
Nose: Notes of citrus, green apple, and a mineral touch.
Palate: Fresh, elegant, with beautiful aromatic precision and a persistent finish.

To maintain the freshness and aromatic finesse of Arbois Chardonnay, store the bottle in a cool, dark place at a consistent temperature around 12°C (54°F). Avoid exposure to light and temperature fluctuations for optimal preservation.

What food pairings work best with Arbois Chardonnay?

Arbois Chardonnay pairs beautifully with shellfish, fine fish dishes, and goat cheese. Its fresh acidity and citrus notes complement seafood and soft cheeses perfectly, making your meals more enjoyable.

What tasting notes can I expect from Arbois Chardonnay 2023?

This 2023 vintage offers a bright yellow appearance with aromas of citrus and green apple, enhanced by a subtle mineral touch. On the palate, it is fresh and elegant with precise aromatic expression and a long, persistent finish.

At what temperature should I serve Arbois Chardonnay for the best experience?

For the best tasting experience, serve Arbois Chardonnay chilled between 10-12°C (50-54°F). This temperature range highlights its fresh and aromatic qualities, enhancing every sip.

How long can I age Arbois Chardonnay before drinking it?

Arbois Chardonnay is best enjoyed within 2 to 5 years after the vintage to fully appreciate its freshness and aromatic complexity. Drinking it within this window ensures optimal flavor and balance.