How should a Magnum of Faugères 2019 from Domaine Léon Barral be stored?

Store this magnum in a dark cellar at a constant temperature between 12°C and 15°C, with about 70% humidity. Its aging potential allows for long-term cellaring.

What food pairs well with Faugères 2019 from Domaine Léon Barral?

This full-bodied red wine pairs excellently with grilled red meats, wild game dishes like wild boar stew, or aged cheeses such as Comté or Bleu des Causses.

What is the ideal serving temperature for the Faugères 2019 Magnum?

Serve this Languedoc red wine at 16–18°C. Decant it for at least 1 hour to allow its complex aromas to fully express themselves.

What are the tasting notes of the Faugères 2019 from Domaine Léon Barral?

Made from 100% Grenache, this wine offers deep garnet color, intense aromas of dark fruits, spices, and garrigue, with firm tannins and a long, earthy finish.