How should I store Arbois Trousseau "Béranger" to preserve its quality?

Appearance: Light ruby with slight garnet highlights.
Nose: Aromas of fresh red berries such as cherry and raspberry, complemented by spicy and subtle floral notes.
Palate: Soft attack with fine, well-integrated tannins, offering good freshness and a pleasant length on the finish.

Store Arbois Trousseau "Béranger" in a cool, dark place at a consistent temperature between 12-16°C, ideally lying flat to keep the cork moist and preserve its freshness and delicate aromas.

What food pairings work best with Arbois Trousseau "Béranger"?

This elegant red wine pairs beautifully with roasted poultry, grilled vegetables, charcuterie, and soft cheeses, enhancing the fruity and spicy notes of the Trousseau grape.

How should I serve Arbois Trousseau "Béranger" for the best tasting experience?

Serve this wine slightly chilled between 14 and 16°C. Decanting it for about 30 minutes before serving helps release its fresh red fruit aromas and delicate structure.

What are the main tasting characteristics of Arbois Trousseau "Béranger" 2022?

Expect a deep red color with violet reflections, fresh aromas of strawberry and cherry with a hint of spice, and a smooth, structured palate with a persistent and fresh finish.