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IGP Pays d'Hérault "Le Loup dans la Bergerie"
Languedoc Red Wine

IGP Pays d'Hérault "Le Loup dans la Bergerie" 2024

Domaine de l'Hortus
17.00
€
Magnum 150 cl
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    • Eryane
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    Par Eryane, E-commerce Manager
    Sous Région

    Languedoc

    Appellation

    IGP Pays d'Hérault

    Grape Variety

    Merlot - Syrah - Grenache

    Color

    Red

    Degree

    14

    Quantity

    Available in stock

    Payment option

    moyen de payement

    Available vintages

    2021
    2024
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    Description of IGP Pays d'Hérault "Le Loup dans la Bergerie"

    Estate

    Domaine de l'Hortus is known for its careful work in the Languedoc region, highlighting the authentic expression of its terroirs. The estate aims to produce balanced wines reflecting Mediterranean richness.

    Vineyard

    Located in the Languedoc area, the vineyard benefits from a Mediterranean climate, characterized by hot, dry summers and mild winters. The varied soils of the estate allow a good expression of southern grape varieties.

    Wine

    This red IGP Pays d'Hérault from Domaine de l'Hortus combines freshness and structure. The wine reveals a nice balance between red fruits and spices, supported by lively acidity and supple tannins.

    Vintage

    The 2024 vintage, marked by favorable weather conditions, allowed optimal ripeness of the grapes, offering a lively and generous wine with good aging potential.

    Vinification & Aging

    The winemaking follows traditional methods with controlled maceration to gently extract aromas and tannins. Aging is mainly carried out in stainless steel vats to preserve freshness and fruit purity.

    Grape Variety

    Merlot - Syrah - Grenache

    Characteristics & Tasting

    Tasting

    • Appearance: Clear ruby red with purple highlights.
    • Nose: Expressive aromas of ripe red fruits such as cherry and raspberry, accompanied by spicy and herbal notes.
    • Palate: Fresh attack followed by a balanced structure with supple tannins and a slightly peppery finish.

    Serving

    Serve between 16 and 18°C. A light decanting of about thirty minutes may enhance aromatic expression.

    Food Pairings

    Pairs well with roasted free-range chicken with herbs, grilled sea bream fillet, a selection of fine charcuterie, or a delicate country pâté.

    Occasions

    Ideal for family lunches, friendly dinners, or refined weekday meals.

    Aging Potential

    Can be enjoyed now but will gain complexity over the next 5 to 8 years.

    IGP Pays d'Hérault "Le Loup dans la Bergerie"

    Discover Other wines of the Domaine

    Details of IGP Pays d'Hérault "Le Loup dans la Bergerie"

    Appellation IGP Pays d'Hérault
    Grape Variety Merlot - Syrah - Grenache
    Vintage 2024
    Size 150 cl : Magnum
    Degree 14
    Color Red
    Domaine long Domaine de l'Hortus
    Sous Région Languedoc
    Région Languedoc
    IGP Pays d'Hérault "Le Loup dans la Bergerie"

    FREQUENTLY ASKED QUESTIONS

    How should I store IGP Pays d'Hérault 'Le Loup dans la Bergerie' wine?

    Store it in a cool, dark place at a consistent temperature, ideally between 12-16°C. Keep the bottles lying down to keep the cork moist.

    What are the best food pairings for 'Le Loup dans la Bergerie'?

    This wine pairs wonderfully with grilled meats, sauced dishes, and matured cheeses, making it perfect for both casual dinners and festive occasions.

    How should I serve this wine for the best experience?

    Serve at 16-18°C and consider decanting it for 30 minutes before serving to enhance its aromatic profile.

    What are the tasting notes of 'Le Loup dans la Bergerie'?

    Expect a deep red color with notes of ripe red fruits, spices, and a hint of pepper on the nose. The palate is round and balanced, featuring silky tannins and a long, spicy finish.

    Can I age 'Le Loup dans la Bergerie' wine, and how long?

    Yes, this wine is ready to drink now but can be aged for 3 to 5 years to develop further complexity and depth in flavor.