How to store a Crozes-Hermitage Blanc to preserve its aromas?

Appearance: Pale yellow with silver highlights.
Nose: Delicate aromas of white flowers, ripe pear, and a subtle hint of honey.
Palate: Fresh attack, nice liveliness, silky texture with notes of citrus and a persistent mineral finish.

Crozes-Hermitage Blanc is ideally stored at a constant temperature between 12 and 14°C, away from light and vibrations. It is recommended to keep it in a horizontal position in a cellar or a ventilated storage room to preserve its aromas and balance.

What are the best food and wine pairings with a Crozes-Hermitage Blanc?

This dry and elegant white wine pairs perfectly with grilled fish, seafood, or fresh goat cheeses. Its freshness and minerality make it ideal to accompany light and refined dishes.

What are the main characteristics of the Crozes-Hermitage Blanc from Domaine BOTT?

This Crozes-Hermitage Blanc features a clear and bright color, floral and fruity aromas with a mineral touch. On the palate, it offers a lively attack, beautiful freshness, and a persistent mineral finish, thanks to a blend of Marsanne and Roussanne.

How many appellations make up the Grands Bourgognes region?

The Grands Bourgognes region includes several dozen appellations, ranging from village appellations to renowned grand crus. Each appellation reflects a unique terroir with specific characteristics of soils, grape varieties, and climate.

What type of soil is predominant in the Crozes-Hermitage vineyard?

The Crozes-Hermitage vineyard is mainly established on a clay-limestone terroir. This soil gives the wine a beautiful minerality and a balanced structure, particularly favorable for the cultivation of the white grape varieties Marsanne and Roussanne.