How should I store Côtes-du-Rhône wine for optimal aging?

Appearance: Deep ruby with bright highlights.
Nose: Notes of ripe red fruits, complemented by spicy and peppery nuances.
Palate: Bold attack, fine and smooth tannins, lasting finish with hints of fruit and spices.

Store Côtes-du-Rhône wine in a cool, dark place with a consistent temperature, ideally between 12-16°C. Keep bottles on their sides to keep the cork moist and prevent oxidation.

What food pairings work best with Côtes-du-Rhône?

Côtes-du-Rhône pairs wonderfully with grilled meats, hearty stews, and rich pasta dishes. Its balanced structure complements various flavors, making it versatile for many cuisines.

What are the main tasting notes of a Côtes-du-Rhône wine?

The Côtes-du-Rhône wine typically features ripe red fruit aromas, complemented by spicy and peppery nuances. The palate has a bold attack with smooth tannins and a lasting finish.