How to store a Beaujolais after opening?

Appearance: Bright light ruby red.
Nose: Delicate aromas of strawberry, raspberry and fresh cherry with subtle floral notes.
Palate: Fresh and lively, the palate shows well-balanced acidity, supple tannins and a fruity, refreshing finish.

After opening, keep the bottle in the refrigerator with an airtight stopper and consume the wine within 2 to 3 days to preserve its freshness and fruity aromas.

Which dishes pair best with a light red wine like Beaujolais?

This wine pairs perfectly with poultry, light cheeses, or tomato-based dishes, as well as as an aperitif during summer meals.

At what temperature is it recommended to serve a red Beaujolais for optimal tasting?

The ideal serving temperature is between 13 and 15°C, which helps to reveal the freshness and fruity aromas of the wine.

What are the main characteristics of the Beaujolais from Domaine Saint-Cyr?

This red wine has a bright ruby color, aromas of cherry and raspberry with a floral touch, a light, fruity, balanced palate, and a fresh finish with soft tannins.

What types of soils make up the terroir of Beaujolais?

Beaujolais mainly rests on granitic and schist soils, promoting the quality and freshness of the wines produced, especially from the Gamay grape variety.