How should I store A La Source wine for optimal flavor?

Appearance: Bright ruby with purple glints.
Nose: Aromas of black cherry, Mediterranean herbs, sweet spices and a hint of licorice.
Palate: Smooth entry, juicy mid-palate, well-integrated tannins and a fresh finish on dark fruits.

To maintain the best flavor, store A La Source wine in a cool, dark place at a stable temperature, ideally between 12-15°C. Lay the bottle on its side to keep the cork moist.

What food pairings complement A La Source wine?

A La Source wine pairs wonderfully with rustic dishes like grilled meats, hearty stews, and Mediterranean cuisine. It also goes well with pizza and pasta dishes.

What are the key tasting notes of A La Source wine?

A La Source wine features bright ruby color with aromas of black cherry, Mediterranean herbs, sweet spices, and a hint of licorice. On the palate, it is smooth, juicy, and fresh with well-integrated tannins.

Can I age A La Source wine, and for how long?

Yes, you can age A La Source wine for 3 to 5 years. This wine will develop more complexity over time, but it is also delightful to enjoy now.

What makes A La Source wine unique compared to other wines?

A La Source wine stands out due to its organic farming practices, low-intervention winemaking, and the unique blend of Grenache, Carignan, and Mourvèdre, allowing for a true expression of the southern Rhône terroir.