How should I store Pic Saint Loup 'Bergerie de l'Hortus' to ensure optimal aging?

Appearance: Deep ruby color with violet hues.
Nose: Aromas of ripe dark fruits, with spicy and peppery notes.
Palate: Well-structured, with silky tannins, bright acidity, and a long, aromatic finish.

Store the wine in a cool, dark place, ideally between 12-16°C, with a consistent temperature and humidity. This will help it age gracefully for 5 to 10 years.

What food pairings work best with Pic Saint Loup 'Bergerie de l'Hortus'?

This wine pairs wonderfully with red meats, rich sauces, and aged cheeses, enhancing the dining experience with its complex flavors.

What are the tasting notes of Pic Saint Loup 'Bergerie de l'Hortus'?

Expect a deep ruby color with aromas of ripe dark fruits, complemented by spicy and peppery notes. The palate is well-structured with silky tannins and a long, aromatic finish.

When is the best time to serve Pic Saint Loup 'Bergerie de l'Hortus'?

Serve this wine at 16-18°C for the best experience. Opening the bottle about an hour before tasting will further enhance its aromatic expression.

What makes Pic Saint Loup 'Bergerie de l'Hortus' special?

This wine embodies the unique terroir of Languedoc, showcasing a balance of fruitiness and power, with awards and praise highlighting its finesse and complexity.