How should I store Bellet Rouge 'Le Clos' wine?

Appearance: Deep ruby color with violet highlights.
Nose: Blackberry, blackcurrant, black pepper, and violet aromas.
Palate: Smooth attack, dense texture, fine tannins and lasting freshness.

Store the wine in a cool, dark place, ideally between 12-16°C. Keep the bottles lying down to maintain moisture in the cork and prevent oxidation.

What food pairings work best with Bellet Rouge 'Le Clos'?

This wine pairs beautifully with grilled meats, hearty pasta dishes, and rich Mediterranean cuisine. Its freshness and fine tannins complement flavors like rosemary and olive oil.

How should I serve Bellet Rouge 'Le Clos'?

Serve at a temperature between 16 and 18°C. For the best experience, decant the wine for an hour before serving to enhance its aromas and flavors.

What are the tasting notes of Bellet Rouge 'Le Clos'?

This wine features deep ruby color with violet highlights, aromas of blackberry, blackcurrant, black pepper, and violet. On the palate, expect a smooth attack with a dense texture and lasting freshness.